Vintages: 2008 2007 2002 2000 1999 Awards & Ratings

1999 Pinot Grigio

Lovely hints of grapefruit, mineral, and pear are evident in this first release. If you want to a truly delectable treat, try this wine with lemon chicken pasta and a green salad cascading with red and yellow bell peppers.

600 cases bottled on 18 March 2000

Cost: US$ 17.00

SOLD OUT

Ratings

Bright and nutty with aromas of toasted apple and peaches. Light-medium bodied and very refined.with a crisp minerally character that tickles the palate. Complex, clean and fruity with a good dose of acidity that should pair well with all types of seafood and even creamy pasta dishes and mild cheeses.

Bob Cranston - The Wine Authority - April 2000

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Pinot Grigio Wine Information

This prime Oakville fruit comes from our four rows planted in 1995 right outside the door of the winery and from our neighbor’s, the Garvey’s vineyard, located just down the road. We enjoy a tradition of picking our Pinot Grigio ourselves each year!

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